Organic Mango Bangladesh : Travel into Mango Gardens!
Saturday, June 15, 2013
1:56 PM
Labels: tour, beach About Bangladesh , Bangladesh Mangoes , bangladesh tourism , Bangladeshi Knowledge , Mango , Sundarban , travel bangladesh , 0 comments
Labels: tour, beach About Bangladesh , Bangladesh Mangoes , bangladesh tourism , Bangladeshi Knowledge , Mango , Sundarban , travel bangladesh , 0 comments
MANGO WORLD
Organic Mango Bangladesh
Travel into Mango Gardens!
Organic Mangoes in Bangladesh
By Bangladesh Tourism Blog
Staff Report (Tourism):
Bangladesh is one of best world Mangoes production. Each year, Bangladesh produce Mangoes not only meet domestic consumer but also export to International market.
In this country,there are variety of Mangoes which are different shape and taste with size.Bangladesh Mangoes are healthy fruits. In some villages, people take Mangoes cultivation as their career.Mangoes have lots of vitamins and thus, local people do not need to take any vitamin tablets as they are getting everything naturally.
There are many mangoes garden in Bangladesh. Most are situated at Northern Bangladesh where weather and soil are rich to cultivate any fruits and vegetables. In addition, there are many tourists attraction in Bangladesh on Northern Bangladesh. On that region, there are many history and architectural places.There are also many castle where King and Queen lived there since hundred years back and thus, people started to cultivate Mango Trees to make their farming more stable.
It is also true that those Mango gardens are naturally built. Most trees are more than hundreds years aged. This is amount of Mangoes production are now much greater than before as expansion going on.
There are two types of Mangoes that people eat. One is sweet mango and other is raw Mango. Sweet Mangoes are truly sweets and the skin of Mangoes are yellow. There are variety of taste and shape that make any one mouth watering. Where as raw mangoes are two types. One is sour and other is sweet.This raw mangoes skin are mostly green. Most raw green mangoes are used for "Achar"This Achar is also know as Mango Pickle. Achar made by cooking or drying to make a mouth watering taste.
Bangladesh already is exporting Mango Pickles into glass bottle to foreign countries. You may have at your home. Most products are selling on Asian departmental stores in the world.This is how Bangladesh is famous for Mango Pickles.
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